Culinary Conservation: Unveiling the Art of Transforming Kitchen Scraps

Hello, fellow food enthusiasts! Ritzzy and Ratzz, your CauldronSisterss, are back to share insights into a topic that tugs at our culinary hearts – the journey from sumptuous feasts to the wasteland of kitchen scraps and the ingenious ways to redeem these overlooked treasures. India, with its kaleidoscope of flavors, spices, and culinary traditions, provides…

Wondering What Bollywood Stars Cooked During The Lockdown? Click Here!

Cooking certainly was one way to deal with the lockdown. Did you notice how a majority of Bollywood stars went on to try their hands at cooking during their free time indoors? While some made meals as simple as scrambled eggs for the first time, others shared exotic recipes worth taking notes of. Today, let’s…

Do You Know What Has Influenced Your State’s Food Culture?

  In the past two weeks, we have extensively spoken about Indian food culture. Right from the types of Thalis one can find across the country to the science behind the many spices we use in our kitchens - boy, we said it all! Today, however, we want to take back the discussion to its…

Green Veggies Topped With Vinaigrette That Help Us Detox

After this rather prolonged festive season, our diet continues to go haywire. Both of us, Ratzz and Ritzz, are currently detoxing all the oily food that we had consumed in the last month. Can you relate to us?  Well, if that's the case, let us share the secret regime that’s helping us get rid of…

Must-Make ‘Dates Kheer’ That Won’t Destroy Your Diet

Last week, all of us had our share of Nutella Barfi and Chocolate Milk Cake. Guilty as we’re, the Cauldron Sisters bring some healthy sweets options on our dining table before the month ends. Talking of desserts and not listing Kheer as one would be a crime. Kheer is one Indian dessert that makes the…